Craft Distillery and Cheesery
Welcome to One33
One33 Craft Distillery and Cheesery is the dream of Gerda and Rodney Milford. Being a regular visitor to St Francis Bay for 20 years and more, it was time to settle permanently in St Francis Bay.
One33 craft rum is inspired by the freshness and beauty of the Eastern Cape, and honours the Eastern Cape’s early inhabitants, its treacherous coast and its rich fauna and flora.
Rodney and Gerda’s dream is to produce quality hand crafted products, and to create a place where locals and tourists can meet and share stories over our unique range of One33 rum, and over rum and cheese tastings, have a drink in our rum pub or coffee shop, and enjoy our unique blend of street food, and enjoy the Eastern Cape
Inspired by the sailors that sailed the
shores of the Eastern Cape
The One33 rum range is distilled in St Francis Bay in the Eastern Cape. The rum is blended from two types of South African molasses and fermented using two types of yeast to give unique flavour and depth. The main yeast is used extensively in the Caribbean and Central America for producing quality rums, and is complemented with a red wine yeast to add fruit flavours and tones
The water used in the distillation process comes from a borehole on the distillery, drawing water from the Sand River – a unique headland dune system stretching from Oyster Bay to St Francis Bay.
The rum is small batch hand crafted, distilled using a pot still and purified in a rectifying column. The dark rum is aged in small oak barrels to give a high surface area to volume ratio, or in glass demijohns using specially charred oak chips.
One33 White is the foundation rum that is used in all the One33 products. One33 White is a smooth, light bodied rum, slightly sweet in flavour with subtle tones of molasses. After distillation, One33 White is settled in glass caskets for 21 days.
One33 White can be enjoyed on the rocks and is a popular choice for rum cocktails, like Mojito, Daiquiri or Cuba Libre. One33 White can also be mixed with a range of mixers.
Using One33 White, One33 Dark is aged in French oak barrels. One33 Dark has a rich textured finish that appeals to both rum and whiskey drinkers. One33 Dark can be enjoyed on the rocks or in rum cocktails, like Mai Thi, Rum Punch, Sangaree and Pina Colada. One33 Dark can also be mixed with a range of mixers.
One33 Black is a mixed spirit using One33 White that is aged in small Virginian oak barrels, and is blended with a fortified wine based spirit. One33 Black is refreshing and is slightly sweet with a full balance of flavour and aromas. One33 Black is best enjoyed on the rocks, or can also be mixed with a range of mixers.
OUT OF STOCK
We also make gin!
One33 Sea Vista Gin has a mild flavour and aroma, which comes from hand crafted alcohol and infused with a selection of fine botanicals together with One33’s signature Khoisan Sour Fig. One33 Sea Vista Gin is ideal for a G&T, or in a wide range of cocktails.
One33 Autumn Gin has vibrant citrus flavours and aromas. One33 Autumn is ideal on the rocks, in a G&T, or as a cocktail.
A proudly South African produced gin celebrating and embracing the indigenous Khoi & San people. Die Khoi Gin has a personal touch of fynbos nature, and consists of herbs such as buchu and honey bush that were used as medicinals for the Khoi and San people.
Enjoy a One33 Die Khoi Gin on the rocks, in a G&T, or in a wide range of cocktails.
One33 Village Vodka has a fragrant nose, an aromatic palate with a warming, creamy finish. One33 Vodka can be enjoyed on the rocks, in cocktails
One33 Kromme Brandewyn has a fragrant nose and distinctive vanilla and mocha oak flavours.
One33 Brandy can be enjoyed on the rocks or with a range of mixers.
Corner R330 (Humansdorp Rd) and Oyster Bay Rd
S34 08 44.9 E24 48 46.8
082 892 9353
082 683 9181
Distributors of One33 Rum
Copper Wine & Craft Spirits
130 Hilton Road
Linbro Park, Sandton
T: 060 746 7910
Haus of Spirits
T: 060 682 5984